- Email is the best way to reach me.
- You can also follow along on Instagram and Facebook.
- You can read about my summer internship and birthday cake experiments over at Tales of a Cake Apprentice
As a disclaimer, I am neither a baker nor a pastry chef so most of these recipes are works in progress. I am working on developing and improving the recipes as I go and am completely open to suggestions, so if you do make something from Cake Remix, I'd love to hear your feedback about the process or result.
Michelle